Pure · Natural · Traditional

From the
Fields to
Your Table

Shree Samridh Foods brings you stone-ground atta flour crafted the traditional way — nourishing families with wholesome goodness, purity you can taste, and quality you can trust.

Our Products Contact Us

Our Story

Rooted in Tradition,
Raised with Pride

Shree Samridh Foods was founded with a simple belief — every household deserves atta flour that is pure, nutritious, and made with care. We source only the finest wheat from trusted farms across India's fertile heartland.

Our chakki-fresh milling process preserves the bran, germ, and endosperm intact — delivering flour that is not just wholesome, but full of natural fibre, protein, and the rich flavour that made rotis a cornerstone of Indian homes for generations.

From small-batch beginnings to a growing family of loyal customers, Shree Samridh Foods stands for honesty, quality, and the warmth of home-cooked goodness.

100%

Natural Ingredients

Additives or Bleach

Lab

Tested & Certified

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What We Offer

Our Product Range

Every variety is milled fresh, packed with nutrition, and crafted for the perfect roti, paratha, or puri — every single time.

Bestseller

Chakki Fresh Atta

Freshly ground to order, delivering maximum freshness and aroma. The closest you can get to home-ground whole wheat flour — without the effort.

10 kgStone-milled

High Fibre

Premium MP Sharbati Atta

Stone-ground from premium sharbati wheat. Retains 100% natural bran and germ for soft, fluffy rotis with a rich, earthy flavour.

10 kgMade-to-order

Why Choose Us

Quality You Can
See, Taste & Trust

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100% Natural — No Adulterants

We never use bleaching agents, artificial whiteners, or chemical enhancers. What you get is pure, unadulterated flour — exactly as nature intended.

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Traditional Stone-Milling(Low RPM)

Our chakki-ground process keeps the flour cool during milling, preserving heat-sensitive nutrients, natural oils, and the authentic aroma of fresh atta.

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